bnt-1-2016.pdf

Archive

Volume 22 Issue 3-4

Strategy of production of beef from farm to table and protection of consumers
Miščević B., Aleksić S., Petrović M.M., Lazarević R., Josipović S., Radetić P., Pantelić V., Ostojić Dušica, Smiljaković Tatjana
Biotechnology in Animal Husbandry, 2006 22(3-4):11-22
Full text ( 617 KB) DOI:10.2298/BAH0604011M

Body development of Simmental bull dams
Pantelić V., Skalicki Z., Petrović M.M., Aleksić S., Miščević B., Ostojić Dušica
Biotechnology in Animal Husbandry, 2006 22(3-4):23-31
Full text ( 367 KB) DOI:10.2298/BAH0604023P

Application of the technology of improvement of body development traits as a basis for milk production in Simmental cattle population in Serbia
Bogdanović V., Đedović Radica, Perišić P., Petrović M.M.
Biotechnology in Animal Husbandry, 2006 22(3-4):33-43
Full text ( 577 KB) DOI:10.2298/BAH0604033B

Criteria of consumers when purchasing beef in retail stores: Position of beef compared to other meat types, reasons and frequency of its use in everyday nutrition and preparation methods
Ostojić Dušica, Bogdanović V., Petrović M.M., Aleksić S., Miščević B., Pantelić V.
Biotechnology in Animal Husbandry, 2006 22(3-4):45-53
Full text ( 524 KB) DOI:10.2298/BAH0604045O

Productive indices of sheep breeds and varieties reared in the conditions of Central Balkan mountains
Genkovski D.
Biotechnology in Animal Husbandry, 2006 22(3-4):55-64
Full text ( 443 KB) DOI:10.2298/BAH0604055G

Milking capacity, composition and some properties of milk from Karakachanska, Srednostaroplaninska and Tetevenska sheep breeds
Genkovski D.
Biotechnology in Animal Husbandry, 2006 22(3-4):65-71
Full text ( 352 KB) DOI:10.2298/BAH0604065G

The effect of systematical factors on quantity and quality of sheep milk
Petrović M.P., Ružić-Muslić Dragana, Žujović M.
Biotechnology in Animal Husbandry, 2006 22(3-4):73-81
Full text ( 398 KB) DOI:10.2298/BAH0604073P

Conformation measures on carcass of chickens
Pavlovski Zlatica, Lukić M., Cmiljanić R., Škrbić Zdenka
Biotechnology in Animal Husbandry, 2006 22(3-4):83-96
Full text ( 1468 KB) DOI:10.2298/BAH0604083P

The effect of high levels of organic selenium on body weight, concentration of selenium in blood plasma and mortality of chickens
Joksimović-Todorović Mirjana, Živković B., Davidović Vesna
Biotechnology in Animal Husbandry, 2006 22(3-4):97-104
Full text ( 392 KB) DOI:10.2298/BAH0604097J

Efficiency of clinoptilolite in case of multiple alimentary contamination of the pheasants with 137Cs
Vićentijević M., Mitrović R., Vitorović Gordana
Biotechnology in Animal Husbandry, 2006 22(3-4):105-114
Full text ( 488 KB) DOI:10.2298/BAH0604105V

Radiation-hygienic supervision in cattle production by application of HACCP system
Mitrović Radosav, Kljajić Ranko R., Vićentijević Mihajlo
Biotechnology in Animal Husbandry, 2006 22(3-4):115-127
Full text ( 588 KB) DOI:10.2298/BAH0604115M

Harmful plant species in meadow-pastures associations on Stara Planina mountain
Nešić Zorica, Tomić Zorica, Žujović M., Ružić-Muslić Dragana
Biotechnology in Animal Husbandry, 2006 22(3-4):129-135
Full text ( 315 KB) DOI:10.2298/BAH0604129N

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Volume 22 Issue 3-4 – Institute for Animal Husbandry Top